The last week before Max and the crew head out for summer vacation!  In that case, we have some amazing specials this week......The heirloom tomatoes are still insane, and we are serving them with local blue cheese and a chive vinaigrette.   For entrees, Michael is peanut crusting some beautiful Monk fish over a sweet potato-yucca cake with a Caribbean pan sauce.  He's also grilling some killer skirt steak with a bacon-choirzo demi!  Come get your fix on this week!  We will be closed from Sunday June 29- July 7.  See you on the 8th and enjoy your 4th of July!