Tuesday, January 14, 2014

WELCOME 2014!

2014 is here and so are some exciting new menu items!  We've added some bar "nibbles" for your offering, bacon mac & cheese, lump crab stuffed jalepano poppers, pulled bbq pork sliders and overstuffed sweet potato tortellini with
 gorgonzola-walnut sauce.  Oh yum!
 
 

 
In other exciting news, the State of NC was allocated three, count them three, six packs of the Rodney Strong2010 Rockaway Single Vineyard Cabernet Sauvignon
 and Maximillians was allocated one of them! 
 Come and get one today before they are all gone!

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